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The Ultimate Guide to Avoiding Hangry Guests and Becoming a Wedding Legend

Updated: Apr 18, 2023


Ah, weddings. The magical day where two lovebirds say "I do," Aunt Carol drinks too much champagne, and everyone secretly judges the food. Let's face it: wedding catering is a BIG deal. As much as we wish it were all about the love, guests remember the food just as much as the first dance. So, buckle up my wedding planning wizards - it's time to dive into the world of catering decisions.


Embrace Your Foodie Selves


Did you bond over sushi on your first date? Can't get enough of those late-night taco truck adventures? Let your foodie flag fly! Choose a menu that reflects your culinary journey as a couple. Your guests will be thrilled to experience a taste of your love story, even if it means trying wasabi for the first time (just make sure there are no allergic reactions, please!).


Don't Forget the Dietary Divas


We all have that one friend. You know, the gluten-free, dairy-free, everything-free pal who brings their own snacks to parties. Make sure you've got options for all dietary needs: vegetarian, vegan, gluten-free, nut-free, and everything in between. Your caterer will be more than happy to accommodate. Trust us, a happy tummy means a happy guest!


Be Budget-Savvy, Not Cheap


There's a fine line between being frugal and leaving your guests dreaming of a post-wedding pizza run. Choose dishes that are both delicious and wallet-friendly. And hey, if you must have that lobster bisque, consider serving it in shot glasses instead of bowls. Because who doesn't love a bougie food shot?


Keep it Seasonal, Keep it Fresh


Picking menu items based on what's in season is a culinary game-changer. Not only are seasonal ingredients often more affordable, but they also taste better (Mother Nature knows what she's doing). Plus, it gives you a chance to show off your eco-friendly side. And let's be real, who doesn't want to brag about saving the planet one salad at a time?


Ditch the Stuffy Sit-Down


Who decided that weddings have to involve a three-course meal with a side of awkward table conversations? Shake things up with food stations, interactive buffets, or even a food truck! This way, your guests can mingle, and there's no need to worry about Uncle Bob getting lost on his way to table 16.


Late-Night Snack Attack


The party is in full swing, and the booze is flowing. What better way to keep the good times rolling than surprising your guests with late-night snacks? Think sliders, pizza, or even a DIY poutine bar. Trust us, your guests will thank you when they're on the dance floor and realize they need some fuel to keep busting out those moves.


Sweet Tooth Satisfaction


While the wedding cake is the pièce de résistance, it's not everyone's cup of tea. Why not offer a dessert table with a variety of sweet treats? From cupcakes to donuts, there's something for every sugar-loving guest. Bonus points if you include a chocolate fountain with fresh pineapple because, well, chocolate!


At the end of the day, it's YOUR big day, and your guests are there to celebrate you and your love. So, don't stress too much about the menu. Choose what you love, consider your guests' needs, and remember that food is a part of an unforgettable day. Happy planning, lovebirds!


Looking for more resources on wedding planning? Check out our Pinterest Page - https://www.pinterest.com/JanelleLHunt/

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